Food safety




  • How Safe Is Your Imported Seafood? ?>

    How Safe Is Your Imported Seafood?

    by Berkeley Wellness

    If you’re like most health-conscious people, you’re probably eating more fish these days. But along with heart-healthy omega-3 fats, you may be getting something in your seafood that’s not so welcome: contaminants.

  • Store Potatoes Safely ?>
    Wellness Tip

    Store Potatoes Safely

    by Berkeley Wellness

    Potatoes can harbor spores of the bacteria responsible for causing botulism. These spores can persist even after cooking—and thrive when baked potatoes are left wrapped in the foil they're baked in.