Wheat has long been a dietary pariah for everyone who jumped on the low-carb-diet bandwagon, along with those who think they are allergic or sensitive to the grain. But does it really deserve the bad reputation?
Have you heard the one about not eating fruits after a meal lest they ferment and “turn toxic”? Is there any truth to this, or is it strictly a myth?
Avoid powdered pure caffeine, commonly sold in bulk over the Internet. The FDA recently issued this warning after a teenager who ingested the powder died.
