July 06, 2015

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  • Banana-Apricot Bread
    Recipe

    Banana-Apricot Bread

    by Berkeley Wellness

    Rich in omega-3 fatty acids, riboflavin, selenium and thiamin, this satisfying bread has the the homey scent of cardamom and the sweetness of honey and bananas. For an easy variation, use dark or golden raisins instead of the diced dried apricots.