April 23, 2019
Assortment of nuts
Health News

Nuts Help People Live Longer

by Berkeley Wellness  

Consumption of nuts may reduce the risk of cardiovascular disease, cancer, and premature death, according to a new analysis of 20 studies, published in BMC Medicine.

It linked consumption of just 1 ounce of nuts (tree nuts or peanuts) a day to a 29 percent decreased risk of heart disease and a 15 percent lower risk of cancer. Moreover, compared to people who ate little or no nuts, those eating an ounce a day had 22 percent lower all-cause mortality rates, with the biggest drops seen for deaths from in­­fectious diseases, respiratory illnesses, and diabetes.

Nut intakes greater than an ounce a day brought modest additional decreases in risk.

Also see The Good News About Nuts.